At Pearl City, we have a very dedicated team of chef to create quality selection of Christmas menus for the festive season. As you know, not all pre-menu is to your satisfaction, thus if you have any special request or requirement, please do not hesitate to contact us. We are delighted to re-arrange the menu of your preference. Available from 1st December 2003 to 1st January 2004

Lunch

*  Single supplement £1.50

** Minimum two persons, 10% Eat-in surcharge to be added to the final bill

N.B. Choice of one main dish per person, maximum five main dishes will be enlarged for party of more than five persons.

 
Christmas Lunch LC

£9.50 per person **

  Soup

Chicken & sweet corn 

or 

Peking chilli & sour soup

Prawn crackers

Hot entrée

Barbecued spare ribs

Chicken spring rolls beef ginger spring   onions dumplings

 

Main course

Pork with satay sauce

Beef with ginger & spring onion

Sweet & sour chicken

Chicken with green pepper & black bean sauce

Cantonese roasted duck & pork combination

Egg fried rice

 

 

Executive X¡¦mas Lunch LB

£12.50 per person **

Soup

Chicken & sweet corn soup 

or

Peking chilli & sour soup

Prawn crackers

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Hot entrée

 Sesame prawn on toast

Chicken spring roll, salt & pepper spare ribs Vegetarian spring rolls

Steamed beef dumplings

seaweed

Main course

Beef with black bean sauce flambé

Sweet & sour pork

Pork with ginger spring onions

Chicken with lemon & honey sauce

Kung Po lamb with Sze Chuan spicy sauce

Egg fried rice

 

 
Deluxe Christmas Lunch LA

£16.00 per person **

Soup

  Chicken & sweet corn soup 

or

Peking chilli & sour soup

With: - Prawn on toast, Crispy won ton, salt & pepper spare ribs & Seaweed

Chicken spring roll

Hot entrée

Peking aromatic crispy duck with pancake & dressings

 

  Main course

Fillet steak with black pepper sauce flambé

 Fillets Lamb with ginger & spring onions

Sweet & sour pork

Chicken green pepper black bean sauce

Chicken with mixed vegetable & cashew nut

Egg fried rice

 

 

Vegetarian X¡¦mas Lunch VL

£8.00 per person *

Soup

  Vegetarian Sweet corn soup 

or

Vegetarian chilli & sour soup

 

Hot entrée

Vegetarian spring roll,

 Vegetarian Won Ton

Spicy salt & chilli pepper diced bean curd

               

  Main course

Stir-fried diced vegetables with cashew nut

Sweet & sour bean curd & aubergine

Stir-fried pak choi with garlic or oyster sauce

 

Steamed boiled rice

or

Plain vermicelli

 

   

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Dinner

  ¤ Minimum two persons, ¤10% Eat-in surcharge to be added to the final bill  

N.B.Choice of one main dish per person, maximum five main dishes will been larged for party of more than five persons.   

 

Christmas Lobster

Banquet A

£35.90 per person ¤

 

Hors d¡¦oeuvre

King prawn & mixed fruit salad

Or

    King prawn lettuce wrapped

     Prawn crackers

 

Pearl City Deluxe Combination

Peking sauce spare ribs,

 Skewered chicken with satay sauce,

Salt & pepper Skewered fish ball, prawn & scallop, steamed prawn dumplings, Seaweed

 

3rd course

 

Peking aromatic crispy duck with pancakes & dressings

4th course

 

Baked lobster with ginger & spring onion & grass noodles base

Main course

  Sweet & sour fillet sea bass with crispy vermicelli

Fillet steak with black bean sauce flambé

Sauté king prawn & chicken in Bird's nest

Young chow special fried rice

 

 

Christmas deluxe

Banquet B

£25.90 per person ¤

 

 Hors d¡¦oeuvre

King prawn & Chicken with

mixed fruit salad

Prawn crackers

 

Pearl City House Combination

Salt & pepper spare ribs, Deep-fried prawn parcels, Skewered chicken Satay, Prawn on toast,

Prawn & pork dumplings, Seaweed 

 

3rd course

 

Peking aromatic crispy duck with pancakes & dressings

 

Main course

  Fillet steak with black pepper

sauce flambé

Sweet & sour chicken

Sauté King prawn with asparagus

& Garlic sauce

Fillets Lamb with spicy aromatic

 XO Conpay sauce

Sliced duck with mixed vegetables

Young chow special fried rice

 

Banquet C

£21.90 per person ¤

Soup

Chicken & sweet corn soup

 or

Peking chilli & sour soup

Prawn crackers

Combination platter

  Chicken spring roll, Salt & pepper spare ribs

Beef dumpling with ginger & spring onion,

Deep-fried onion cake, Prawn on toast, Seaweed

 

3rd course

Peking aromatic crispy duck with pancakes & dressings

 

Main course

Fillet steak with Cantonese sauce flambé

Sliced Char Siu with Seasonal vegetables

   King prawn with Sze Chuan sauce

Chicken with lemon & honey sauce

Sliced duck green pepper & black bean sauce

Young chow special fried rice

 

 

 

Vegetarian Banquet

 £16.90 per person ¤

 

Hors d¡¦oeuvre

  Bean curd egg white sweet corn soup

Prawn crackers 

Vegetarian combination

 

Vegetarian spring roll, Deep-fried onion cake, Deep-fried cheese roll, Seaweed

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3rd course

Vegetarian lettuce-wrapped

Main course

  Stir-fried mange tout & asparagus with garlic sauce

Mixed vegetables with sweet & sour sauce

Mixed vegetables with Glazed

Sesame cashew nuts

Steamed pak choi with vegetarian oyster sauce

Sweet & sour bean cued

Boiled rice  

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